St. Patrick’s Day Offerings







From our Meat Department

Garret Valley All-Natural Corned Beef Brisket – $11.59/lb

From our Produce Department

Organic Green Cabbage – $1.99/lb*

Organic ‘Yukon Gold’ Potatoes – $1.99/lb

Organic Bunched Carrots – $3.99/ea

Organic Local Carrots – $2.99/bag

from Riverbank Farm in Roxbury, CT

St. Patty's Organic Cabbage-Carrots-Potatoes










 From our Provender

At our Deli Case:

Colcannon – $5.99/lb

‘Yukon Gold’ potatoes mashed with cabbage, caraway, heavy cream and butter

Sauteed Cabbage with Caraway – $5.99/lb

cabbage sauteed with caraway seeds

Carrot-Leek Saute – $9.99/lb*

carrot and leeks sauteed in butter with thyme and white pepper

Roasted Red Potatoes – $6.99/lb

red potatoes roasted with garlic and herbs

Irish Soda Bread – $7.99/ea

our take on Traditional Irish soda bread with golden and Thompson raisins and caraway seeds

At the Grill:

Corned Beef Sandwich – $8.99/ea*

with caraway and apple cider slaw, pickles, Swiss,  and dreamy sauce on Wave Hill Marble Rye

From our Cheese Department

Kerrygold Irish Whiskey Cheddar – $21.99/lb*

Cahill’s Farm Irish Guiness Cheddar – $19.99/lb*

Gourmet Irish Cheddar – $10.99/lb*


*On Weekend Blow-out on 3/16-3/18. 

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