since 1971

our community garden

connecticut’s original

doing good since 1971

organic & non-gmo

fair trade, organic

tradition, old and new

grille

100% organic

fair trade, organic

The Vitality Center

Nurture your mind, body, and soul.

Classes + Events

Cooking classes, yoga, and more!

November Raffle

Enter to win a $100 gift certificate!

Provender’s Holiday Menu

Let us do the cooking this Thanksgiving!

It’s Turkey Time!

Order your turkey today.

Welcome to New Morning Market!

OPEN EVERY DAY 8am-8pm

Holiday Hours:

Thanksgiving Eve (11/21) - Open 8am-6pm

Thanksgiving Day (11/22) - Closed

Christmas Eve (12/24) - Open 8am-6pm

Christmas Day (12/25) - Closed

New Years Eve (12/31) - Open 8am-7pm

New Years Day (1/1) - Closed

New Morning Market is an independently owned natural and organic marketplace in Woodbury, CT. We consciously stock sustainable products to support your healthy lifestyle, including wholesome prepared foods, local organic produce, special diet items, humanely raised meat, artisanal cheeses, and high-quality supplements and healthcare items.

Since opening our doors in 1971, we’ve become a community space to gather and connect—in our café over an organic smoothie or at a yoga class hosted by our Vitality Center. Come share with us!

VOTED BEST HEALTH FOOD STORE IN CT 6 YEARS RUNNING by CT Magazine

Featured Blog Posts

  • Chef Carmen’s Tried & True Turkey Cooking How-to

    Chef Carmen’s Tried & True Turkey Cooking How-to

    To brine or not to brine? Deep fry? Turduckin? The myriad ways to prepare a Thanksgiving turkey range from subtle deviations from the standard roast bird to the outright strange (ahem, a deboned chicken stuffed into a deboned duck stuffed into a deboned turkey!). Chef Carmen from our Provender, however, keeps it classic with a Continue ReadingRead More »
  • A Taste of New England on your Thanksgiving Table!

    A Taste of New England on your Thanksgiving Table!

    This Thanksgiving, we’re celebrating wholesome delicious food (of course!) and spending precious time with our loved ones. We are also grateful for our farmers and food producers whose hard work not only nourishes us and our families but also preserves working agricultural land. The first Thanksgiving feast was, in fact, an autumn harvest celebration situated Continue ReadingRead More »
  • Bacon-Chicken-Ranch-Stuffed Sweet Potatoes

    Bacon-Chicken-Ranch-Stuffed Sweet Potatoes

    Swap sweet potatoes for traditional spuds next time you’re making baked potatoes! Sweet potatoes are nutrient-rich and good source of both fiber and potassium. Plus, they cook more quickly! Make this a vegetarian recipe by leaving most of the sweet potato intact, omitting the bacon (use olive oil to sauté red onion), and topping with Continue ReadingRead More »
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